Overview

The MSc in Food Security Policy and Management is a full-time programme running for 12 months from the date of first registration for the programme.

Exit Award

Postgraduate Diploma in Food Security Policy and Management

Students who successfully achieve the pass standard in taught modules to the value of 60 credits and who achieve an aggregate pass across taught modules to the value of 60 credits may opt to exit the programme and be awarded a Postgraduate Diploma in Food Security Policy and Management (NFQ Level 9, Major Award).

Programme Requirements

For information about modules, module choice, options and credit weightings, please go to Programme Requirements. 

Programme Requirements

Examinations

Full details and regulations governing Examinations for each programme will be contained in the Marks and Standards Book and for each module in the Book of Modules.

Programme Learning Outcomes

Programme Learning Outcomes for the MSc (Food Security Policy and Management) (NFQ Level 9, Major Award)
On successful completion of this programme, students should be able to:

• Identify the key drivers and factors influencing global food insecurity and malnutrition;
• Apply advanced analytical techniques and design policies and project interventions to address international food security and nutrition challenges;
• Conduct research and data analysis relating to food security and nutrition through the completion of an applied research project;
• Communicate and work effectively to a high professional standard;
• Demonstrate advanced analytical and problem-solving skills associated with effective practice;
• Engage in the application of advanced frameworks and techniques in organisational settings.