BAgrSc (Hons) - Bachelor of Agricultural Science - CK412
Overview
This is a four year honours degree programme delivered by the School of Biological, Environmental and Earth Science in partnership with Teagasc, Moorepark. This programme includes a 30-week period of work placement in Third Year.
First Year - Agricultural Science
To be admitted to the First University Examination in Agricultural Science a student must have satisfactorily attended modules amounting to 60 credits.
Second Year - Agricultural Science
To be admitted to the Second University Examination in Agricultural Science a student must have satisfactorily attended modules amounting to 60 credits.
Third Year - Agricultural Science
To be admitted to the Third University Examination in Agricultural Science a student must have satisfactorily attended modules amounting to 60 credits.
Internship (Work Placement)
Students will undertake a 29-week period of work placement (AG3001 Agricultural Science Work Placements), commencing in Semester 2 of Third Year. The work placement comprises a 17-week farm placement and a 12-week industry placement.
Fourth Year - Agricultural Science
To be admitted to the Fourth University Examination in Agricultural Science a student must have satisfactorily attended modules amounting to 60 credits.
Programme Requirements
For information about modules, module choice, options and credit weightings, please go to Programme Requirements.
Programme Requirements
Code | Title | Credits |
---|---|---|
Year 1 | ||
Students take 60 credits as follows: | ||
Core Modules | ||
AG1001 | Agriculture I (Introduction to Agriculture) | 10 |
BC1001 | Introduction to Biochemistry and the Biological Basis of Disease | 5 |
BL1002 | Cells, Biomolecules, Genetics and Evolution | 5 |
BL1004 | Physiology and Structure of Plants and Animals | 5 |
CM1202 | Fundamentals of Modern Chemistry for Agricultural Sciences | 10 |
FE1019 | Introduction to Food and Agricultural Economics | 5 |
FE1030 | Introduction to International Food Policy | 5 |
FS2005 | Principles of Food Science and Technology | 5 |
MA1001 | Calculus for Science Part 1 | 5 |
PY1109 | Physics for Agriculture & Environmental Science | 5 |
Year 2 | ||
Students take 60 credits as follows: | ||
Core Modules | ||
AG2001 | Agriculture II (Sustainable Food Production) | 5 |
BC2001 | Biomolecules | 5 |
BC2002 | Principles of Metabolic Pathways | 5 |
BL2001 | Plant and Animal Genetics | 5 |
EV1002 | Introduction to Environmental Science | 5 |
FE2013 | Global Food Policy | 5 |
FE3023 | Agri-Production Economics | 5 |
MB1001 | Introduction to Food and Industrial Microbiology | 5 |
NT2023 | Animal Nutrition | 5 |
PL1012 | Fundamentals of Physiology | 5 |
PS2002 | Ecological Plant Physiology | 5 |
ST2001 | Introduction to Biostatistics | 5 |
Year 3 | ||
Students take 60 credits as follows: | ||
Core Modules | ||
AG3001 | Agricultural Science Work Placements | 15 |
AG3002 | Soil Science and Soil/Land Management | 5 |
AG3003 | Growth & Lactation Physiology | 5 |
AG3004 | Grass and Forage Production | 5 |
AG3005 | Farming with nature: Protecting and promoting farmland biodiversity | 5 |
AG3006 | Farm Safety and On-Farm Risk Assessment | 5 |
FE3023 | Agri-Production Economics | 5 |
FE3024 | Agri-Food Co-operatives and Sustainability | 5 |
FS3023 | Milk Production and Quality for Processing | 5 |
ST3910 | Design and Analysis of Experiments for Agriculture and Animal Scientists | 5 |
Year 4 | ||
Students take 60 credits as follows: | ||
Core Modules | ||
AG4001 | Final Year Research Project | 10 |
AG4002 | Applied Bovine Genetics and Genomics | 5 |
AG4003 | Animal Nutrition II (including feed conservation) | 5 |
AG4004 | Grassland Management | 5 |
AG4005 | Farm Infrastructure Design and Farm Mechanisation | 5 |
AG4006 | Production Systems, Analysis and Management | 5 |
AG4007 | Bovine Health, Behaviour and Welfare | 5 |
AG4008 | Business Structures, Career Progression and HR Management on Farms | 5 |
AG4009 | Bovine Reproduction & Fertility Management | 5 |
AG4010 | Communication, Innovation and Innovation Support | 5 |
AG4011 | Applied Agri-Environmental Sustainability | 5 |
Total Credits | 240 |
Examinations
Full details and regulations governing Examinations for each programme will be contained in the Marks and Standards Book and for each module in the Book of Modules.
Programme Learning Outcomes
Programme Learning Outcomes for BAgrSc (Hons) (NFQ Level 8, Major Award)
On successful completion of this programme, students should be able to:
11-1
Describe agriculture as an integrated system, involving application of aspects of environmental, chemical and biological sciences to the study of farmland and livestock in a sustainable practice;
1-2
2
Explain the functioning and operation of Irish farm-orientated agriculture;
1-3
3
Communicate and work effectively with the agricultural and food industry, and with society at large, to a professional standard;
1-4
4
Apply scientific methods and techniques in the examination of the farmland environment and in the health and welfare of livestock;
1-5
5
Appraise the social and economic agricultural and food development in a global context;
*** Only for Incoming First Years and Repeat First Years 2024/2025 ***
*** Click here for Marks and Standards for all other years ***
Marks and Standards
These Marks and Standards should be read in conjunction with the Programme Requirements and the Book of Modules.
Fitness to Practise
All students on programmes subject to Fitness to Practise in UCC will be required to comply with the Fitness to Practise Policy and meet the relevant Fitness to Practise standards, in order to progress to the next year of his/her/their programme. Click here for a list of programmes subject to the Fitness to Practise Policy.
Marks and Credits
Students are required to take modules to the value of 60 credits.
Total Marks for year: 1200.
First Year - Pass and Progression Criteria
To pass first year and progress to second year, students must achieve:
- An aggregate mark of 40% across all modules,
- A pass mark in modules to the value of at least 50 credits, and
- A module mark of at least 30% in any remaining modules.
Pass by Compensation: Students who satisfy each of the above criteria are allowed to compensate in modules to the value of 10 credits and pass the year overall.
Examination Boards
- Provisional marks for Semester 1 examinations are released in January/February of each year. These marks are subject to approval at the University Examination Board.
- Marks for all modules taken in Semester 1 and 2, including those wholly assessed by Continuous Assessment, will be presented to the University Examination Board at the end of Semester 2.
Supplemental Examinations and Assessment
- Students who fail to achieve the progression standard for the year at the Summer Examination Board must complete Supplemental Examinations and/or Continuous Assessment for those specific module(s), where there is provision to do so.
- Please refer to the Book of Modules for requirements governing the Supplemental Examination and Assessment for individual modules. Note: For some modules there is no Supplemental Examination and Assessment.
- The marks achieved in the Supplemental Examinations and/or Continuous Assessment of a repeat module are considered at the Autumn Examination Board.
- The actual mark achieved by the candidate in the Supplemental or Repeat Year Examination will be recorded on the student record (Academic Transcript).
- The maximum mark that will be taken into account for aggregation and progression purposes is a pass level, unless the student has been granted a cap waiver or deferral by the University Mitigation Committee, or a University Examination Board, or has been approved to defer the previous attempt by the University Mitigation Committee.
- At the Autumn Examination Board, marks from all passed modules approved at the Summer Examination Board are carried forward and are combined with the marks achieved in Supplemental Examinations and/or Assessments. The pass and progression criteria are applied to the aggregate mark achieved.
Note: The mark achieved at the last examination/assessment attempt is the mark that is included in the calculation of the aggregate mark for pass and progression purposes.
Study Abroad
- When students study abroad as part of his/her/their degree programme, they will be assessed by his/her/their host university.
- To pass the study abroad period and progress to the subsequent year, a student must achieve a pass standard as applied by the host institution.
- A Pass/Fail judgement will be presented to the UCC Examination Boards:
- At the Summer Examination Board for students spending Semester 1 abroad.
- At the Autumn/Winter Examination Board for students spending the full academic year abroad or Semester 2 only.
- For students failing to achieve a pass mark, Supplemental Assessment will be prescribed by the School in UCC, and these results will be presented at a Winter Examination Board.
Exemptions
All passed modules carry an exemption, which is limited to a period of five academic years (or two in the case of Computer Science modules) subsequent to the award of the exemption.
Repeat Year Examinations
Students repeating the year may do so choosing one of the following mechanisms:
1. Students retain module exemptions, if any, and must repeat all failed/absent modules, including those modules where the failing mark previously achieved was greater than the level of compensation (≥ 30%) but who failed to achieve the progression standard for the year (see above). The pass and progression criteria are then applied to the combination of full marks achieved in modules passed at the first attempt, plus capped marks achieved in modules in the Repeat Year Examinations.
Note: For students selecting different modules not previously taken, there are no restrictions on the marks awarded for those modules at the first attempt in a repeat year. The selection of different modules by the student means that the student foregoes any previous marks achieved in the original modules (including previously passed modules).
2. Students may forego all module exemptions achieved and repeat the year choosing modules to the value of the full 60 credits. In determining pass and progression, there is no restriction on the marks awarded for modules taken at the first attempt of the Repeat Year. Modules taken at the subsequent Supplemental Examination and Assessment are capped at the pass mark.
Subject to capacity, all students - whether they have failed or passed - are allowed to choose this second option, in an attempt to improve his/her/their grade.
Students repeating the final year are eligible for the award of Honours in the first Repeat Year only. Final year students wishing to repeat the year with a view to improving his/her/their degree result may do so only if they have not been conferred.
Three Year Rule
Students must pass/progress within three academic years of the date of first registration for a year, otherwise they cannot continue in the programme.
Terms and Definitions
Programme Description
- The programme description is outlined in the Programme Requirements tab.
Module Descriptions/Assessment
- Module descriptions, including the pass standard for a module, special requirements to pass a module, and assessment elements and their weightings, are contained in the Book of Modules.
Marks and Credits
- A maximum of 100 marks may be awarded for every five credits of a programme.
- Some modules are assessed on a Pass/Fail basis only, i.e. marks are not awarded.
Pass and Progression
- Progression is defined as the permission granted to a student to register in the subsequent academic year for the next set of modules within his/her/their programme of study.
- Compensation is defined as the process by which a student, who fails to satisfy some of the regulations for credit in a specific module, is nevertheless recommended for credit to be awarded on the grounds that the failure is offset by his/her/their performance in the other modules on his/her/their programme of study.